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Chiya Beef, Pione, Rice, Vegetables
Exquisite Grade A Gourmet Enjoyed with BBQ and Japanese Cuisine
Niimi City is rich in water and soil. With many exceptional grade A ingredients such as Pione, caviar, and wine, Niimi City is known for its "Chiya Beef," a locally bred Japanese black beef known as Japan's oldest vine beef. At Glamping Village Ibuki no Sato, you can enjoy specialty glamping BBQs centered around Chiya beef, as well as enchanting menus focused on locally harvested seasonal ingredients.
Experience outdoor dining amidst the abundant nature, enjoying exceptional quality flavors. Additionally, from autumn, we offer a Japanese set menu including abundant mountain vegetables and "Sukiyaki" made with Chiya beef, which you can enjoy without any reservation at the dedicated dining space.